VEGETABLE CUTTER |
|
 |
Easy change of blade makes lots of vegetable cooking possible by the blade's usage. It is not only more convenient for massive vegetable cooking but also.
You can cut lots of vegetable in short time and change various blades which cuts many kinds of vegetable. it is safe because it has cover and convenient to use cleaning machine and very hygienic.
model SMV-1000 different form SMV-500 can cut things in square. the radius of action is so long that without cutting a radish you can put it in. cubed kimchi cutting, round cutting, square cutting is all possible according to customers' purpose which makes it proper for public restaurant, an cafeteria. |
|
 |
Model NO. |
SMV - 500 |
SMV - 1000 |
Dimension |
693(W) x 360(L) x 415(H)mm |
1000(W) x 470(L) x 800(H)mm |
Motor Capacity |
250W |
400W |
Power Supply |
AC 220V |
AC 220V |
Weight |
28kg |
98kg |
|
|
|
|
|
|
209-11, Jang-dong, Dalseo-gu, Taegu, Korea
TEL. 82-53-581-7781~6
FAX. 82-53-583-2188 |
|
1. Manual
1) Turn off the power switch and safe switch.
2) Open the cover and put the blade appropriate.
3) Trun on the power switch and safe switch.
4) Put the vegetable into the opening, hold th hand and push pressure plate.
5) After operation turn it off.
6) When you cut in cub, put the lever in right, when you change the
blades, put the lever in left. ( SMV-1000 )
7) While operating it, if you need to stop all at once push the emergency
switch. ( turn on a hand switch to recover )
2. Caution
1) After or before using check the blades
2) You should turn it on after putting the cover and locking it.
3) When it spin, don't put your hand into the opening.
4) when you push the vegetables into the opening, you should use handle.
5) When you change blades, be careful in handling them.
6) The blades are hammed in metal and plastic. if you wipe them with hot
water, they may be transformed and broken.
7) When you cut radishes in cub, you should put the cover onto the opening
after putting the radish. ( SMV-1000 )
|
|
|
|
|
|
